For the year 2008, I was the third highest selling agent in our Keller Williams office. At this year's EMTAR Awards dinner, I received a Gold Level Award which in now proudly hanging in my office.
In addition to my teaching experience, I have owned and operated a deli in New York – making all the food from scratch using many of my own recipes. The luncheons I make for Realtor® open houses are delicious and differ from the ordinary. During a public open house, I have been known to bake a pie and leave it for my homeowners to enjoy when they return. I hope I have made your mouth water with this information.
On a personal side, I am married to Joseph, a financial representative with Thrivent Financial. We have two children, Sandy and Jason, and have been blessed with a wonderful granddaughter, Alexandra. Our daughter, living in Georgia, works for a chiropractor and is enjoying this new experience. Our son Jason has taken my love of cooking to a higher level by becoming a graduate of the Culinary Institute of American and is now a chef in Kansas City.
Every morning before I leave for the office or to meet with a client, I enter our home gym and work-out for about an hour. We have a few pieces of equipment, but my favorite is the elliptical – doing 6 miles every day. This morning workout energizes me for whatever happens during the day.
If you are looking for an agent who will listen and then listen again, you have come to the right place.

